We ‘pinched’ a few days away at the end of January as things were quiet, the lull before the storm, we hope. Toddled off to Portland for R&R and for someone else to cook for a change, Isabel put her foot down and refused to cook anything past 9:30 in the morning.
Eating out down there is OK but we found to be a bit hit and miss. One or two of the restaurants we went to are worth giving a miss next time but some of the others were stunning, we even pushed the boat out with a Michelin star place in Dorchester and well worth the effort (and expense!) it was too.
We are back, several pounds heavier and with even more liver damage but also with lots of new foodie ideas which we intend to play with over the next few weeks, so look out for new Michelin inspired items appearing on the menus shortly. Don’t panic, they won’t be Michelin star prices!
 
